New Year's Eve Menu 2017

New Year's Eve Bookings - Open

Book Online now or Call the restaurant 020 8686 2436

New Year Eve Menu

31st December 2017 – Dinner £55 pp
Seating starts from 8.30 pm

5 course wine pairing is available
as an option at the price of £35 pp

Children:
Under 5 years – £20 PP
5 to 9 years – £35 PP
10 years plus – £55 PP

New Year's Eve Parties & Bookings

Address

Karnavar 62 South End Croydon, Surrey CR0 1DP

Contact details

Email: croydon@karnavar.com
Twitter: @KarnavarLondon
Phone: +44 (0)20 8686 2436
Mobile: +44 (0)78 0491 7818

Karnavar Restaurant in Social Media

Complimentary Cocktail on New Year's Eve

* One complimentary cocktail per guest

Choose your Starter

Organic Barley and Beetroot Chat
Golden and candy beetroot, organic pearl barley and goiji berry chat style.
Scallops Mango Coriander
Pan seared scallops, spiced cauliflower puree, mustard mango salsa.
Roasted Black Tiger Prawn
Alappuzha style black tiger prawn spiced yellow lentil and prawn curry foam.
Hariyali Chicken Tikka
Aromatic green herbs and spice marinated Tandoor roasted corn-fed chicken thigh

Choose your Intermediate

(All served with cumin roasted potatoes, broccoli dopyaza, panchmel dhal, saffron pulao rice & selection of bread)

Pumpkin soup with coconut
Served with pumpkin seeds crumble and appam.
Chettinadu Kozhi rasam
Chicken soup delicacy from southern India, Chettinadu in Tamil Nadu.
Garden Pea Soup with Mussels
Lemon and mint flavoured garden peas soup with poached mussels and mango salsa.

Choose your main course

(All served with cumin roasted potatoes, broccoli dopyaza, panchmel dhal, saffron pulao rice & selection of bread.)

Paneer Dhum Aloo Kashmiri
Potato stuffed with soft cheese, dry fruits, and saffron cashew sauce.
Herb Crusted Fillet of Halibut
Marinated with mixed herbs and pan fried, served with apapuzha style fish curry sauce.
Kali Mirch Ka Murgh
Tandoor cornd fed chicken breast / black pepper, cardamom and mushroom.
Lamb Handika Sula
Cloves smoked loin of lamb, braised leg of lamb, aubergine barta, pearl cous cous.

Dessert

Rasmalai
Home churned milk cheese cake, strawberry compote, pistachio Ice cream.
Bebinca, Goan
Nutmeg layered cake, fresh pineapple, poppy seed crumble and vanilla ice cream.
Choice of Two Ice cream
Vanilla / Pistachio / Chocolate / Strawberry
Choice of Two Sorbet
Lemon / Coconut / Mango

Other Terms and Conditions

NOTE: 10 % service charge added to your bill at your discretion.
If you have any dietary requirements please ask for allergy menu or speak to a member of our staff for assistance.
Terms & Conditions
  • In order to confirm the bookings for this festive season we need collect a deposit as per the following list. Your booking is not confirmed until the deposit is taken.
  • For Christmas day booking – £15 per person as a deposit for the Christmas Day Lunch.
  • For New Year Eve booking – £20 per person as a deposit for the New year Eve bookings.
  • For Christmas parties group bookings – £10 per person as a deposit for the Party Menu’s (For a group of 5+).
  • Pre-order to be given before 7 days of the actual event. Failure of this will affect the speed of service and possible delays in the food or non-available of the required menu item on the day.
  • Any minor changes to the booking needs to be done before 7 days and the minor numbers to be guaranteed before 5 days and beyond which we will charge the full amount for the no show with the given credit card details for deposit.
  • Any major changes or cancellations to be made before 14 days of the event and failure will result in 100% non-refund to the deposit.
  • The deposit can be refunded 100% on the day or it can be adjusted in the main bill (If the event goes as per the reservation with the minimum numbers).
  • We do not accept any kind of provisional booking as confirmation and events are sold on first come first basis.
  • We do not offer any forms of refund, exchanges, discount or credit notes in any case of a illness or any unforeseen circumstance that may result in your absence to one of our events.

 

Make your New Year’s Eve bookings in advance.
Plan your party and reserve your tables today!

New Year's Eve Bookings - Open